A customized formulation of Ester-C® with bioflavonoids. Ester-C® is a patented nutritional product that contains ascorbic acid and calcium. This formulation is non-acidic and minimally irritating to the intestines.* Esterol also provides 3 types of bioflavonoids - quercetin, rutin, and proanthocyanidins from grape seed extract. Ester-C® vitamin C is corn-source.
Serving Size:2 Vegetable Capsule
Servings Per Container:50
Amount Per Serving% Daily Value
Vitamin C (as calcium ascorbate)1.35 g1500%
Calcium (as calcium ascorbate)150 mg12%
Grape Seed Extract (92% Proanthocyanidins)5 mg
Hydroxypropyl methylcellulose, magnesium stearate, silicon dioxide
As a dietary supplement, 1 or 2 capsules one or two times daily between meals, or as directed by a healthcare practitioner.
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